organic Is Fresh, Untreated and Healthy.It Is A Most Wanted of Calorie Conscious People as It Is Super Low On Calories.It Is A High-Quality Source of Calcium and Iron.It Is Used In Making Cookies, Porridge Unleavened Biscuits, Bread and Even Some Malted Beverages.It Is Typically Used To Make ChapattiS or Rotiare To Be Eaten Beside With Vegetables.24 Matraare Ragi Flour Is Natural, Thus Totally Fresh and Free of Chemicals, Foul Aroma and Powder.It Is Used To Prepare Dosas and Pancakes.It Has Extensive Usage as A Staple Starch All Over The World.It Is often Suggested By The Doctors To Incorporate Ragi Flour Items In An Infantare Diet Mainly Because of It Rich Calcium Substance.Being Gluten Free, It Is An Excellent Option For Wheat Allergy Suffers.It Is as Well Rich In Antioxidants.

Annai rice flour is made from clean, husked and specially processed rice. It is a good supply of vitamins and minerals such as niacin, vitamin D, thiamine, iron and calcium. 

Annai Spices are the preserve for Connoisseurs of authentic and pure ground Flovours & Aromas.